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Maryland Style Crab Cakes


  • 1 pound crab meat, shredded

  • 1 1/2 tablespoons dry bread crumbs

  • 2 teaspoons chopped fresh parsley

  • salt and pepper to taste

  • 1 egg

  • 1 1/2 tablespoons mayonnaise

  • 1/2 teaspoon ground dry mustard


  • Preheat oven broiler.

  • Mix together crab meat, bread crumbs, parsley, salt and pepper.

  • Beat together egg, mayonnaise, hot sauce and mustard. Combine with other ingredients and mix well. Form into patties and place on a lightly greased broiler pan or baking sheet.

  • Broil for 10 to 15 minutes, until lightly brown.

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