GRANNY'S CHOCOLATE COVERED CHERRY CAKE
1 pkg Chocolate Instant Pudding
1 pkg Devil's Food Cake Mix
2 cups 2% Milk
1 can Cherry Pie Filling
1 tub Whipped Topping
1 cup Semi Sweet Chocolate Chips
1/2 cup Maraschino Cherries
1 pkg Cream Cheese
Prepare cake mix as directed on box using a 9x13x2 inch pan. Let cool in pan.
In a large bowl with a mixer beat cream cheese with 1/2 cup milk until smooth. Beat in remaining milk and pudding mix. Set aside to thicken.
Spoon pudding mixture over cake. Top with pie filling. Cover and chill at least 4 hours.
Just before serving frost with whipped topping. Sprinkle with chocolate chips and maraschino cherries.