BREAKFAST BURRITOS
INGREDIENTS 1 lb Mild Pork Sausage 2 Tbsp White Vinegar 1 Tbsp Chili Powder 1 tsp Oregano Crushed 1 tsp Iodized Salt 1 minced Garlic Clove 1/4 Cup 2% Milk 1 Tbsp Vegetable Oil 6 Flour Tortillas DIRECTIONS Combine pork, chili powder, oregano, salt and garlic: mix well. Cover and chill over night. In a skillet over medium heat, cook pork mixture until no longer pink. Drain; keep warm. Beat eggs and milk. In another skillet, heat oil. Cook eggs over low heat until set, stirring
